Please print ALL linked documents below and return to our office in person or mail to:
Human Resources, 201 West Gray Bldg C, Norman, OK 73069
Education and Experience: Applicant must be at least 21 years of age. Commercial kitchen and/or restaurant experience preferred.
Licenses and Certifications: Must obtain City of Norman cash handling certification, Cleveland County Food Handlers Permit, and ABLE Serving License.
Knowledge: Knowledge of state alcohol laws and Cleveland county rules and regulations.
Skills: Computer skills to use P.O.S system. Good decision making and organizational skills. Ability to deal effectively and cooperatively with people of all ages. Good oral and telephone communication skills. Ability to maintain regular, predictable and punctual attendance.
Duties and Responsibilities: Take food and drink orders, prepare orders, serve customer and clean restaurant/concession area and assist manager in daily operations. Collect and record money for Westwood Golf Course and Aquatic Center concession/restaurant operations. Assist public and staff members in emergency situations. Assist in supervising restaurant employees in manager’s absence. Perform related duties as required.
Mental and Physical Abilities: Ability to maintain regular, predictable and punctual attendance. Ability to lift and carry moderately heavy (25-50lbs.) supplies, materials and equipment frequently. Work requires continued walking, stooping and standing.
Additional Information: Selected applicant must pass background investigation, physical examination, and drug screen. Required training TBA.